Honey Bees Restaurant
Open year-round
“From Ice Cream Shop to One of the Best Full Service ASIAN Restaurants in Nova Scotia”
Honey Bees Restaurant delivers the vibrant flavours of Japanese and Korean cuisine with a menu crafted with fresh, high-quality ingredients, offering a delightful array of sushi, tempura, bento, and more. Enjoy the special Dim Sum menu offered on Sunday. Whether dining in the cozy, inviting space, relaxing on the spacious patio or stopping by for takeout, Honey Bees provides an exceptional culinary experience, authenticity, and outstanding customer service.
About the Owners
Sonia Park and Troy Lawrence met on the streets of Montreal, known for its rich cultural and culinary diversity. Twenty-two years later, they are happily married with two children and run Honey Bees, “An Inclusive Cultural Beehive,” in Dayton, Nova Scotia, just 4 km from downtown Yarmouth.
Troy, born in Halifax and raised in Yarmouth, is bilingual and holds a Business degree from Acadia University, fueling his entrepreneurial spirit. Sonia, born in South Korea, lived in South America, and later immigrated to Montreal. Her global experiences, and her parents being business owners, has honed her interpersonal skills and enabled her to speak five languages.
Their diverse backgrounds have created a magical partnership. Their passion for life and inviting personalities shine through at Honey Bees.