Harvesting the Moon: A Dulse Tradition
Bay of Fundy & Annapolis Valley
Experience Highlights:
- Learn how to identify, harvest, and prepare dulse, a dried seaweed Nova Scotia delicacy with surprising nutritional benefits.
- Enjoy Bay of Fundy views in the Cliffs of Fundy UNESCO Global Geopark on a four-hour guided beach walk and foraging tour.
- Hear insights about the area’s rich geological and cultural heritage with your knowledgeable Outdoor Council of Canada certified field leader Anna.
- Savour the fruits of your harvest with a rustic beach picnic featuring dulse-infused foods – a taste of the tide-to-table experience. You’ll also take home your own harvest along with recipes.
Overview
Embark on a Bay of Fundy foraging adventure in the Cliffs of Fundy UNESCO Global Geopark. Discover a Nova Scotia delicacy and learn how to harvest, prepare and use this famed, umami sea snack and seasoning.
Availability: Following the full moon on select dates in June through September, rain or shine. Tour start times are approximately one-hour before low tide.
Cost: $220 per person (minimum of two participants) or $320 per person for a solo-traveller.
How to book: Online booking is available! Final confirmation of your tour start-time will be provided at least three weeks prior to your tour.
Good to Know:
- Tour duration: Four hours.
- Walking distance: Approximately 3 km.
- The rustic beach picnic may include gluten and dairy products. Please advise if you have dietary requirements at time of booking.
- Meeting point: Fundy Geological Museum parking lot, 162 Two Islands Road, Parrsboro.
- Washrooms are available at the Museum but there are no washrooms near to the tour location. Please plan accordingly.
- Water shoes, harvesting tools, and gathering bags will be provided for this tour. Your guide will have trekking poles available if you choose to use them for added balance and easier navigation of the varied terrain.
- What to wear and bring: Please bring water (1 litre per person), a small snack and sunscreen in your daypack. Wearing a hat is recommended. Ensure your footwear is suitable for navigating beaches. Closed-toe and lace-up shoes are a must for the approaching terrain to the intertidal harvest area.
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