Fox Harb’r Resort, one of only five 5-star resorts in Canada, sits on Nova Scotia’s stunning Northumberland Shore. Guests are treated to elegance on a grand scale, leavened with down-home Maritime hospitality. In addition to 86 luxurious suites and a championship golf course, our resort offers some of the finest dining in Atlantic Canada.
Led by our committed team of culinary experts, we cater to every taste with seasonally inspired menus that highlight the best of the North Shore. Local produce, seafood, and meats are transformed into dishes designed to awaken the palate and delight the senses. Enjoy sweet Northumberland lobster, flavorful local rack of lamb, fresh Malagash oysters, and seasonal organic produce from our greenhouses.
While visiting us, dine at our Cape Cliff Dining Room, Atlantic Canada’s first Ocean Wise™ sustainable seafood restaurant. Enjoy your meal while taking in stunning views of our golf courses, or watch the sunset on the Northumberland Strait. The Cape Cliff dinner menu evolves each season to showcase the seafood Nova Scotia is world-famous for and plenty of other gourmet options. To enhance any meal, our team of sommeliers will be happy to expertly recommend a wine chosen from our wine cellar, one of the most extensive in Atlantic Canada.
For a more casual meal after a thrilling morning on the shooting range, or for a light snack before you tackle the back nine, join us at The Willard. The Willard’s menu boasts such favourites as the ‘Fox Harb’r Beef Burger,’ our famous seafood chowder, lobster roll, and the ever popular, must-try Buttermilk Fried Chicken Sandwich. We also offer an extensive bar featuring premium and imported spirits and local craft beers.
All this and more make for a five-star dining experience that is sure to please even the most demanding gourmands.
