Category: Eat & Drink
Nova Scotia is a destination where food and drink are deeply connected to place. From vineyard dinners in the Annapolis Valley to hands-on distilling experiences overlooking the Northumberland Strait, these getaways pair exceptional local flavours with some of the province’s most memorable landscapes, accommodations, and outdoor experiences.
Discover the Halifax Region, packed with great cafes and coffee shops on both sides of the harbour.
Finding a great meal while dining gluten free is easier than ever in Nova Scotia. Across the province, many restaurants offer gluten-free or gluten-friendly menu options, making it possible to enjoy local flavours while accommodating your dietary needs.
Enjoy the best coffee between exploring the iconic tides, farmer’s markets and vineyard tours.
Explore some of Nova Scotia’s top patios to make the most of the summer season.
Digby scallops are recognized around the world for their distinct sweetness, firm texture, and plump size. Influenced by the Bay of Fundy, these flavourful scallops are enriched by our cool, nutrient-dense waters and powerful tides.
Set your sights on Digby for fall adventures along the Bay of Fundy coast. Famed for their succulent ‘Digby Scallops,’ the area holds the title of ‘Scallop Capital of the World.’
From classic pies to unique specialties, Nova Scotia is packed with unforgettable pizza spots.
In Nova Scotia, fresh seafood is a big deal. While there are dozens of restaurants across the province serving up local lobster, mussels, clams, chowders and more, seafood superfans will want to really dive in and try something a little different.
Tucked into the heart of Nova Scotia’s wine country, Wolfville is the kind of place that’s easy to fall into and hard to leave. With vineyard views, a lively food scene, and walkable charm, it makes the perfect home base for a trip filled with easy day adventures.
