Cape Chignecto travel and fun, two men in boats by scenic rocks.
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Culinary Showcase - Five Fishermen Restaurant
Executive Sous-Chef, Daffyd Williams-Jones stews up Nova Scotia-style bouillabaisse
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Culinary Showcase - Fid Restaurant
See how Chef Dennis Johnston prepares his delicious favourite, Fresh Atlantic Cod
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Culinary Showcase - Chives Canadian Bistro
Watch as Chef Craig Flinn prepares a tempting meal of Caramelized Stuffed Nova Scotia Pork Loin
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Culinary Showcase - Onyx Restaurant
Tempt your taste buds with Chef Eric Lee’s succulent Nova Scotia rack of lamb
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Culinary Showcase - Seven Wine Bar & Restaurant
Learn how Chef Brad Wammes accents his hearty dish of oven Roasted Beef Tenderloin
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